RICE SIMMERED IN A RICH TOMATO CURRY WITH LAMB STEW, FRIED SWEET POTATO, CREAMY COLESLAW
RICE COOKED IN A FRAGRANT STOCK, WITH MIXED VEGETABLES, FRIED CHICKEN AND FRIED SHRIMP.
SAVOURY PIES FILLED WITH BEEF, VEGETABLES, AND CHILLI PEPPER SAUCE
wagyu flank steak, creamy peppercorn sauce, and fries
TRUFFLE BUTTER-MARINATED CHICKEN, SWEET POTATOES, SAUTÉED MUSHROOMS
capellini pasta, grilled scallops, “fra diavolo” sauce, lobster oil
POTATO GNOCCHI, SLOW-BRAISED LAMB SHANK, GREMOLATA
Spicy marinated grilled chicken thigh served with coconut fragrant rice and corn rib
baked corn strips with spice, lime, cheese.
Raw salmon, sweet mango, shallot avocado, lime, corn tortilla
Crispy bacon, cheese, sour cream, BRAVAS
Bell peppers, chili, caramelized onions, Cajun-spiced chicken, cheese.
choice of wagyu beef or truffle chicken, cheddar cheese, pickles, brioche buns
Tomato salsa, avocado, sour cream, lime, pickle, grilled tortillas.
Tomato salsa, avocado, sour cream, lime, pickle, grilled tortillas.
Tomato salsa, avocado, sour cream, lime, pickle, grilled tortillas.
Tomato salsa, avocado, sour cream, lime, pickle, grilled tortillas.
Crispy baked corn tacos, cheddar cheese, tomato, avocado, lim
Crispy baked corn tacos, cheddar cheese, tomato, avocado, lime
Crispy baked corn tacos, cheddar cheese, tomato, avocado, lime
Crispy baked corn tacos, cheddar cheese, tomato, avocado, lime
fresh pineapple and homemade allspice syrup topped with chilled prosecco and a delicate cream finish
fresh watermelon, mint, vodka, aperol, lime, agave and soda. light, crisp and refreshing
a delicate blend of gin, lychee and fresh lime, softened with lychee juice and a subtle touch of rose.
tequila shaken with fresh watermelon, basil, lime and agave - bright, cooling and effortlessly fresh.
three rums layered with orgeat, warm allspice syrup, fresh lime and a touch of orange curaçao - rich, aromatic and irresistibly smooth
vodka, lychee, ginger, lime, allspice and ginger beer - fresh, aromatic and lightly spiced
jose cuervo plata, triple sec, fresh lime, pineapple & kale purée, agave and tabasco, finished with a spicy salt rim
a modern classic of scotch whisky, honey, lemon and fresh ginger - warming, balanced and timeless
three-rum blend with a hint of absinthe, pineapple & kale, thai orange juice, lime, allspice syrup and ginger beer - tropical with a twist
